Hydroxyacetophenone

P-hydroxyacetophenone yog ib yam khoom xyaw uas muaj ntau yam khoom siv rau kev saib xyuas tawv nqaij, feem ntau muaj cov haujlwm ua kom dawb thiab ua kom daim tawv nqaij zoo nkauj, tiv thaiv kab mob thiab tiv thaiv kev o, thiab ua kom so thiab nplij siab. Nws tuaj yeem tiv thaiv kev tsim melanin thiab txo cov xim thiab cov quav hnav. Ua ib yam tshuaj tua kab mob dav dav, nws tuaj yeem txhim kho cov kab mob ntawm daim tawv nqaij. Nws kuj tseem tuaj yeem ua rau daim tawv nqaij khaus thiab tsim nyog rau cov tawv nqaij rhiab heev.

1. Txhawb kev tso kua qaub ncaug

Nws muaj cov nyhuv cholagogic, tuaj yeem txhawb kev tso zis ntawm cov kua tsib, pab tso tawm bilirubin thiab cov kua qaub hauv cov kua tsib, thiab muaj qee yam kev pabcuam rau kev kho mob jaundice thiab qee yam kab mob siab thiab gallbladder. Nws kuj tseem siv rau hauv kev npaj qee yam tshuaj, xws li cov tshuaj choleretic thiab lwm yam tshuaj organic synthetic, ua ib qho nruab nrab hauv kev tsim tshuaj.

2. Cov khoom tiv thaiv kab mob

Vim tias nws muaj cov phenolic hydroxyl pawg,p-hydroxyacetophenonemuaj qee yam khoom siv antioxidant thiab feem ntau yog siv ua antioxidant. Nws cov khoom antioxidant thiab antibacterial ob leeg los ntawm cov hydroxyl pawg, ua rau nws yog antioxidant (phenolic thiab ketone yam ntxwv). Nws muaj cov khoom antioxidant muaj zog, tuaj yeem tshem tawm cov free radicals hauv lub cev, tiv thaiv cov hlwb ntawm kev puas tsuaj oxidative, thiab yog li muaj cov haujlwm ntawm kev tiv thaiv kab mob thiab tiv thaiv kev laus.

3. Tshuaj tua kab mob thiab tshuaj tiv thaiv kev o

Nws muaj txiaj ntsig zoo rau cov kab mob fungi, muaj peev xwm tua tau Aspergillus Niger, thiab kuj muaj qee yam kev cuam tshuam rau Pseudomonas aeruginosa. Nws muaj kev ruaj khov zoo heev hauv ntau qhov pH thiab qhov kub thiab txias. Nws muaj qee yam kev pab kho mob rau cov kab mob ntawm daim tawv nqaij thiab o.

4. Ua ib qho txuj lom thiab tshuaj tiv thaiv

Nws kuj tseem siv tau ua cov tshuaj tiv thaiv kom ruaj khov (feem ntau ua ke nrog hexanediol, pentyl glycol, octanol, ethylhexylglycerol, thiab lwm yam los hloov cov tshuaj tiv thaiv ib txwm muaj).P-hydroxyacetophenonefeem ntau siv ua cov tshuaj tsw qab thiab tshuaj tiv thaiv, uas tuaj yeem ua rau lub neej txee ntawm cov khoom ntev dua thiab muab cov aromas tshwj xeeb rau lawv.

5. Tus neeg sawv cev ua kom dawb

Los ntawm "kev tiv thaiv" mus rau "tus neeg sawv cev ua kom dawb", kev tshawb pom ntawmp-hydroxyacetophenonetau qhia peb tias qee cov khoom siv raw hauv cov tshuaj pleev ib ce tseem yuav muaj ntau lub peev xwm uas tsis tau siv.

Ib feem ntawm carbonylp-hydroxyacetophenonetuaj yeem nkag mus tob rau hauv qhov chaw ua haujlwm ntawm tyrosinase, thaum nws pawg phenolic hydroxyl tuaj yeem tsim cov hydrogen bonds ruaj khov nrog cov amino acid tseem ceeb. Txoj kev khi tshwj xeeb no ua rau nws "xauv" tyrosinase, yog li thaiv kev tsim cov melanin.

Yav tom ntej, nrog rau kev tshawb fawb ntxiv thiab kev khaws cov ntaub ntawv pov thawj kho mob,p-hydroxyacetophenonexav tias yuav ua lub luag haujlwm tseem ceeb hauv kev ua kom dawb thiab kev saib xyuas tawv nqaij, ua rau cov khoom xyaw ua kom dawb tiam tom ntej uas muaj kev nyab xeeb thiab kev ua haujlwm zoo.