Ntuj Dihydrocoumarin
Dihydrocoumarin muaj qab zib nyom aroma, nrog rau liquorice, cinnamon, caramel zoo li sau ntawv;Nws tuaj yeem siv los hloov coumarin (coumarin tau txwv rau hauv cov zaub mov), uas yog siv los npaj cov khoom qab zib xws li taum aroma, txiv hmab txiv ntoo aroma, cinnamon, thiab lwm yam. Nws yog ib qho tseem ceeb ntawm cov txuj lom thiab tshuaj zoo.
Lub cev muaj zog
| Yam khoom | Specification |
| Qhov tsos (xim) | Colorless rau lub teeb daj kua |
| tsw | Sweet, herbaceous, txiv ntseej zoo li, quav nyab |
| Bolling point | 272 ℃ |
| Flash point | 93 ℃ |
| Specific Gravity | 1.186-1.192 ib |
| Refractive Index | 1.555-1.559 Nws |
| Cov ntsiab lus ntawm Coumarin | NMT 0.2% |
| Purity | ≥99% |
Daim ntawv thov
Nws tuaj yeem siv rau hauv cov khoom noj qab zib los npaj taum tsw, txiv hmab txiv ntoo tsw, qab zib, txiv maj phaub, caramel, cinnamon thiab lwm yam khoom qab zib.IFRA txwv tsis pub siv cov dihydrocoumarin hauv cov tshuaj tsw qab txhua hnub vim tias nws cov teebmeem tsis haum rau ntawm daim tawv nqaij.Ib 20% kev daws teeb meem ntawm dihydrocoumarin muaj kev cuam tshuam rau tib neeg cov tawv nqaij.
Ntim
25kg / nruas
Cia & tuav
Khaws rau hauv qhov chaw txias, qhuav, deb ntawm tshav kub thiab tshav ntuj.
12 lub hlis txee lub neej.
