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MosS MosV Plc 100l

MosS MosV Plc 100l

MosS Missc 100l yog kev tiv thaiv, Lipase thiab Cell Kev Npaj ua siv txoj kev hloov pauv hloov caj dab hloov pauv ntawm Trichoderma Deorsi. Qhov kev npaj yog nyob rau hauv tshwj xeeb haum rau kua xab npum ua qauv.


Khoom Qhia Qhia

Khoom Ntawv

Lub hauv paus rau phau ntawv

MosS Missc 100l yog kev tiv thaiv, Lipase thiab Cell Kev Npaj ua siv txoj kev hloov pauv hloov caj dab hloov pauv ntawm Trichoderma Deorsi. Qhov kev npaj yog nyob rau hauv tshwj xeeb haum rau kua xab npum ua qauv.

Cov Khoom Siv

Hom enzyme:

Protease: CAS 9014-01-1

Lipase: CAS 9001-62-1

Cellulase: CAS 9012-54-8

Xim: Xim av

Lub cev daim ntawv: kua

Cov Khoom Siv Lub Cev

Kev tiv thaiv, lashase, cellulase thiab propylene glycol

Cov Ntawv Thov

Mos Rc 100l yog kua ntau ntau yam khoom lag luam enzyme
Cov khoom lag luam yog qhov ua tau zoo hauv:
√ Tshem tawm cov protein- muaj stains xws li: nqaij, qe, yolk, nyom, ntshav
√ Tshem tawm ntawm cov hmoov txhuv nplej-muaj stats zoo li: nplej & pob kws, cov khoom lag luam pastry, porridge
√ Antigrey thiab antelledeposition
√ Kev ua tau zoo dhau dav dav thiab ph ntau ntau
Ua kom muaj kev kub ntxhov
Ua tau zoo heev ob qho tib si hauv mos thiab tawv

Cov kev nyiam noj mov xav tau rau cov tshuaj ntxhua khaub ncaws yog:
• enzyme noj: 0.2 - 1.5% ntawm xab npum
• Ph ntawm ntxuav cawv: 6 - 10
• kub: 10 - 60ºC
• Lub sijhawm kho mob: luv luv lossis cov qauv ntxuav tsheb kauj vab

Qhov kev pom zoo muab sib txawv yuav sib txawv raws li cov tshuaj ntxuav ua kom zoo thiab ntxuav cov xwm txheej, thiab qib kev xav tau ntawm kev ua tau zoo yog raws cov txiaj ntsig kev sim.

Kev sib haum

Cov neeg tsis muaj ionic ntub dej, tsis yog-ionic surfactants, dispersants, thiab cov ntsev ua tau zoo nrog, tab sis kev ntsuas zoo ua ntej rau txhua daim ntawv thiab cov ntawv thov.                                                                                                                         

Ntim

MosV Plc 100l muaj nyob rau hauv cov qauv ntim ntawm 30kg nruas. Ntim raws li xav tau los ntawm cov neeg siv khoom tuaj yeem npaj tau.

Chaw ntim khoom

Enzyme tau pom zoo kom khaws cia ntawm 25 ° C (77 ° F) lossis hauv qab nrog qhov kub ntawm 15 ° C. Lub sijhawm ntev ntawm kev kub siab tshaj 30 ° C yuav tsum zam.

Kev nyab xeeb thiab tuav

MosS Missc 100l yog enzyme, ib qho protein thiab yuav tsum tau ua kom haum. Zam kev nqus thiab plua plav thiab sib chwv nrog tawv nqaij.


  • Yav dhau los:
  • Tom ntej:

  • Sau koj cov lus ntawm no thiab xa mus rau peb