Delta Decalactone 98% CAS 705-86-2
Nws muaj qhov muaj zog thiab ntev-ntev creamy tsw. Nws yog ib qho khoom siv tseem ceeb rau kev npaj cov mis thiab qab zib tsw, thiab tseem muaj siv nyob rau hauv kev npaj ntawm txiv maj phaub, pos nphuab, txiv duaj thiab lwm yam txuj lom. Nws yog dav siv nyob rau hauv margarine, mis nyuj khov, cov khoom haus muag, khaub noom, ci khoom thiab kev xav ua lag luam yog loj.
Ua zog Cov Khoom Siv
| Yam | Kev qhia tshwj xeeb |
| Tsos (xim) | Tsis muaj kob ua kua |
| Bolling Point | 117-120 ℃ |
| Flash point | > 230 ° F |
| Tus txheeb ze ceev | 0.9640-0.9710 |
| Refronction Index | 1.4560-1.4459 |
| Kev coj dawb huv | ≥9)% |
| Saponification tus nqi (mgkoh / g) | 323.0-333.0 |
Cov Ntawv Thov
Nws yog siv los ua khoom noj qab zib, raws li cov zaub mov siab noj zaub mov qab, txhua hnub tsw qab thiab lwm yam kev sib ntxiv. Nyob rau hauv cov tshuaj txhua hnub, nws yog dav siv nyob rau hauv ntau hom cream tsw, thiab muaj cov txiaj ntsig zoo hauv cov khoom siv hauv tsev; (Tsuas yog cov zaub mov specifications) hauv zaub mov tsw, tuaj yeem siv rau ntau yam txiv ntoo, txiv nkhaus taw, apricot, cream chocolate, yuav hloov coumarin.
Ntim
25kg lossis 200kg / nruas
Cia & Tuav
Khaws cia rau hauv lub thawv kaw ntom nti hauv qhov chaw txias, qhuav & cua sib xyaw rau 1 xyoos.
