Aldehyde C-16 CAS 77-83-8
Kev Taw Qhia
Lub Npe TshuajEthyl Methyl Phenyl Glycidate
CAS# 77-83-8
Cov misC12H14O3
Qhov Hnyav Molecular206g/mol
Cov lus sib xwsAldéhyde Fraise®; Fraise Pure®; Ethyl Methylphenylglycidate; Ethyl 3-methyl-3-phenyloxirane-2-carboxylate; Ethyl-2,3-epoxy-3-phenylbutanoate; Strawberry aldehyde; Strawberry ntshiab. Cov Qauv Tshuaj
Cov Khoom Siv Lub Cev
| Khoom | Cov Lus Qhia Tshwj Xeeb |
| Tsos (Xim) | Tsis muaj xim rau lub teeb daj kua |
| Tsw tsw phem | Txiv hmab txiv ntoo, zoo li txiv pos nphuab |
| Refractive index nd20 | 1,5040 - 1,5070 |
| Qhov taw tes kub hnyiab | 111 ℃ |
| Qhov ceev sib piv | 1,088 - 1,094 |
| Kev dawb huv | ≥98% |
| Tus nqi kua qaub | <2 |
Cov ntawv thov
Aldehyde C-16 siv tau ua ib qho tsw qab dag hauv cov khoom ci, khoom qab zib, thiab ice cream. Nws kuj yog ib qho khoom xyaw tseem ceeb hauv kev siv tshuaj pleev ib ce thiab tshuaj tsw qab. Nws ua lub luag haujlwm hauv tshuaj tsw qab & tsw ntawm cov tshuaj tsw qab, tshuaj pleev, tshuaj pleev di ncauj, tswm ciab, thiab ntau ntxiv.
Ntim Khoom
25kg los yog 200kg / nruas
Kev Khaws Cia & Kev Ua Haujlwm
Khaws cia rau hauv lub thawv kaw nruj nreem rau hauv qhov chaw txias, qhuav thiab muaj cua nkag tau rau 1 xyoos.








